Dosa Batter is a smooth, fermented blend of rice and urad dal, prepared to create light, crispy dosas and soft idlis. Naturally fermented for better taste and digestion, it offers a perfect balance of flavor and texture, making it an essential base for South Indian dishes.
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Dosa Batter (Khiru)
₹149.00
A fermented blend of rice and urad dal, perfect for making crispy dosas and soft idlis.
Net Weight: 100 gm
Water Required: 200 ml
Rehydrated Weight: 300 gm
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